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Our Team

Key Players

The staff at The German Place truly makes all the magic happen, day in and day out. Our outstanding employees are a big reason why diners love coming back. Read about the fantastic team below.

Bartender

Drew Carlyle

Sous Chef

A rising star in the culinary world, Drew Carlyle is known for their attention to detail and dedication to excellence. Their commitment to bringing you incredible flavors is an important part of what makes The German Place stand out in the industry.

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Smiling Chef

Taylor Quill

Sommelier

Taylor Quill's professionalism and passion make them an incredible Sommelier as well a great person to work with. A seasoned veteran of the restaurant business, Taylor Quill has been a key member of our team since the day we opened our doors.

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Hostess

Kris Ward

Pastry Chef

Kris Ward brings a full measure of enthusiasm, heart and creativity to the table every day, always working hard to ensure that our dining experience keeps on getting even better. It's a pleasure to have them as our Pastry Chef.

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